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a2 Research - Our Story - Hero Banner

Our Story

The a2 Milk Company was founded in New Zealand in 2000 by scientist Dr. Corrie McLachlan and his business partner, Howard Paterson.
 
Built on the knowledge that not all milk is the same, our founders recognised the potential for a2 Milk® to help more consumers enjoy the nutritional goodness of dairy.

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a2 Research - Our story - Welcoming more people into dairy

<h2>Welcoming more people into dairy</h2>

The a2 Milk Company is a global leader in beta-casein protein science.
 
For over 25 years, we have worked alongside scientists from around the world to pioneer the scientific understanding of the unique digestive benefits and potential other benefits of A1 protein free milk.

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a2 Research - Our story - Ongoing scientific discovery

<h2>Ongoing scientific discovery</h2>

The a2 Milk Company is fuelled by its purpose to pioneer the future of dairy for good. 
 
As the original pioneers and creators of the A1 protein free milk category, we don't produce, use, or sell ordinary dairy milk - all of the milk used in our products is our a2 Milk®. 
 
Because for us, A1 protein free milk isn’t just a product line, it is the heart of everything we do.&nbsp;

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a2 Research - Our story - Pioneering the future of dairy for good

<h2>Pioneering the future of dairy for good</h2>

a2 Research - Our Story - Team Cards

PhD, University of Auckland 
 
BSc(Hons), University of Otago 
 
MSc, University of Otago

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Dr Andrew John Clarke

a2 Research - Our story - Dr Andrew John Clarke

BSc Neuroscience and Genetics University of Otago
 
PGDip Genetics University of Otago
 
PGDip Clinical Research Victoria University Wellington

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Kirsty Armstrong

a2 Research - Our story - Kirsty Armstrong

BSc, MSc Moelcular Biology University of Otago

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Elyse Ridling

a2 Research - Our story - Elyse Ridling

<h2>Meet the team</h2>
 
Science team

a2 Research - Our Story - Nutrition and Careline Team

Bachelor of Nutrition Science - Monash University 
 
Masters of Dietetics - Monash University

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Roisin Cutts

a2 Research - Careline Team - Roisin Cutts

Bachelor of Nutrition and Dietetics (Honours) (Dean’s Scholar) - University of Wollongong

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Amanda Mills

a2 Research - Careline Team - Amanda Mills

Bachelor of Biomedicine (Pathology) - University of Melbourne 
 
Master of Nutrition and Dietetics - Monash University

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Brittany Read

a2 Research - Careline Team - Brittany Read

Nutrition and Careline Team

English

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This website is a resource centre for healthcare professionals (HCPs) and contains material intended only for HCPs to help them understand the current state of scientific research on the A1 and A2 beta-casein proteins. By proceeding to access this website, you confirm that you are a HCP, trained to review and interpret scientific literature, reviews and publications and you accept these terms of use:
Terms of use
<ul>
 <li>We have used every effort to ensure that the material referred to in this website is accurate and complete.</li>
 <li>Where material is presented in the form of reviews and/or as links to external publications, this material is not controlled by us. It is provided for your convenience only and does not imply any endorsement or approval by us.</li>
 <li>We provide all material on this website ‘as is’ and make no warranties that it or the interpretation of scientific information on this website is accurate, complete or current.</li>
 <li>The a2 Milk Company holds the view that breastfeeding is best for babies and is tailored perfectly to a baby’s needs and nothing provides the same protection during growth and development.</li>
 <li>To the extent we are permitted to do so, we are not responsible for the content or use of the material on this website and we will not be liable for any loss, liability or damage which you may incur or suffer as a result of relying on it.</li>
</ul>
Do you agree to these terms of use and accept them as reasonable?

Important note: Welcome to The a2 Milk Company (Australia) Pty Ltd

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